Christmas Party Nights

Join us for a fun packed evening for your Christmas celebrations.
Feast on a 5 course meal then dance the night away with
our resident DJ until midnight.


Available November, December & January


To Begin
Homemade Bread and Olives

Homemade Sweet Potato and Butternut Squash Soup
with Parsnip Crisps (V) (VE) (AG)

Roast Duck and Fig Pâté with Sweet Plum Chutney,
Glazed Figs and Toasted Rye Bread (AGA)

Baked Wild Field Mushrooms, Pancetta and Spring Onion Tart
dressed with Peppered Rocket (VA) (AGA)

Roasted Artichoke Hearts with Cherry Tomatoes and Edamame Beans
bound in a Lemon Dressing served on Toasted Sourdough Bread (V) (VE) (AGA)

Main Courses
Roast Smithfeld Turkey with Cranberry, Sage and Onion Stuffng,
Pigs in Blankets and Yorkshire Pudding (AGA)

Butternut Squash, Chestnut and Lentil Loaf with Cranberry, Sage and Onion Stuffng,
Vegetarian Sausage, Yorkshire Pudding and Vegetarian Gravy (VE) (AGA)

Pan Fried Swordfsh Steak with Mussels, Celeriac, Apple and Garden Spinach (AGA)

Celery, Walnut, Sage, Cauliflower and Blue Cheese Millefeuille
with Crisp Sage Leaves (VEA) (AGA)

All mains served with Roast Root Vegetables, Sprouts and Thyme Roast Potatoes

Steamed Christmas Pudding with Brandy Custard (V)

Salted Caramel Chocolate Cheesecake (V)

Apple and Blueberry Galette with Rum and Raisin Ice Cream (V) (AGA)

Spiced Poached Pear with Hot Chocolate Sauce and Vanilla Pod Ice Cream (VE) (AGA)

To Finish
Tea, Coffee and Warm Bakewell Bakery Mini Mince Pies


Our Christmas Fayre and Christmas Afternoon Tea menus are available daily

Why not let us take care of the cooking on Christmas Day with our delicious 6 course dinner?