What better way to start the day than with a lovingly prepared breakfast. Our menu caters for everyone, featuring your classic full English breakfast, delicious and filling eggs benedict, sweet waffles, as well as continental buffet choices. If you’ve booked bed & breakfast, all of our breakfast options are available between 7am – 10am Monday to Friday and 7.30am – 10.30am Saturday and Sunday. Guests not staying in the hotel are welcome to have breakfast with us for £15 per person.


F R O M  T H E  K I TC H E N 

Burford Brown eggs benedict with bacon on our toasted muffins

Burford Brown eggs florentine on our toasted muffin (v)

Smashed avocado and poached eggs on sourdough toast (v)

In a sandwich: Bacon, Moss Valley sausage or veggie sausage

Hot sweet waffles with fresh berries, natural yogurt and maple syrup (v)

Porridge, toasted jumbo oats with oat milk and demerara, vanilla berries or our granola (v)

Full English: Bacon, Moss Valley sausage, black pudding, Burford Brown egg cooked to your liking, beans, slow roast button mushrooms and tomatoes

Vegetarian Full English: Vegetarian sausage, spinach, tomatoes, button mushrooms and Burford Brown egg cooked to your liking (v)


C O N T I N E N T A L 

Please ask your server for our continental option of croissants, fresh fruit and a selection of cereals or toast


Unlimited tea, coffee and juice
If you have any dietary requirements or allergies, please inform our staff who can advise you on the contents of all meals.


Take a look at our afternoon tea menu, our bar & restaurant menu and our Sunday lunch menu.