What better way to start the day than with a lovingly prepared breakfast. Our menu caters for everyone, featuring your classic full English breakfast, delicious and filling eggs benedict, breakfast bagels and waffles as well as continental buffet choices. If you’ve booked bed & breakfast, all of our breakfast options are available between 7:30am – 10am Monday to Friday and 7.30am – 10.30am Saturday and Sunday.


F R O M  T H E  K I TC H E N 

Burford Brown bacon and eggs benedict on our toasted muffins

Burford Brown eggs florentine (or ask for smashed avocado) on our toasted muffin

On sourdough toast: your choice of buttered mushrooms, baby spinach, beans, smashed avocado, eggs

In a sandwich: bacon, moss valley sausage or veggie sausage

Hot sweet waffles with maple syrup and warm vanilla berries

Porridge, toasted jumbo oats with oat milk and demerara, vanilla berries or our granola

Full English, bacon, moss valley sausage, black pudding, Burford Brown egg cooked to your liking, beans, slow roast button mushrooms and tomatoes, wilted spinach


C O N T I N E N T A L 

Please ask your server for our continental option of croissants, fresh fruit and a selection of cereals or toast


Unlimited tea and coffee
If you have any dietary requirements or allergies, please inform our staff who can advise you on the contents of all meals.


Take a look at our afternoon tea menu, our bar & restaurant menu and our Sunday lunch menu.