Bar & Restaurant

Enjoy a meal in our bar and restaurant, we’ve a wide range of freshly prepared dishes for you to choose from. Maybe you fancy something quick and filling from our sandwiches and burgers, something a little lighter from our salad options or perhaps a classic pub grub meal, we’ve got you covered.

 

While you wait

Bread, Olives and Dipping Oils £5.95 (ve) (df) (gfa)

 

Starters

Soup of the Day £4.95 (v) (gfa)
served with a warm bread roll

Roast Duck and Fig Pate £5.95 (gfa)
served with sweet plum chutney and toast

Tomato and Onion Brushetta £4.95 (ve) (gfa)

Wild Mushroom Crostini £5.95 (v) (vea) (gfa)
with a creamy garlic sauce

 

Sandwiches

All served with hand cut chips and salad garnish

Piri Piri Chicken £8.95 (gfa)

Classic BLT £8.95 (gfa)

Southern Fried Halloumi with Guacamole £8.95

 

Burgers

Cheese and Bacon Burger £11.95
served with lettuce, tomato and onion with hand cut chips

Beetroot, Red Pepper and Quinoa Burger £10.95 (ve) (df)
served with lettuce, tomato and onion with hand cut chips

 

Mains

Beer Battered  Fish & Chips £14.95
Grimsby Haddock served with chips, mushy peas and tartare sauce

Chilli and Lime King Prawn Parpadelle £10.95 (gfa)
served with spinach and grated parmesan

7oz Rump Steak £14.95 (gfa)
served with hand cut chips, onion rings and salad garnish

Flash Fried Tuna Steak £12.95 (gf)
served with roasted new potatoes, tenderstem broccoli and confit tomato butter

Roast Celeriac Steak  £10.95 (ve) (df)
served on braised buckwheat with red peppers and wilted spinach

Roast Chicken Supreme £13.95 (gf)
served with crushed thyme potatoes, a broad bean, mushroom and bacon sauce with steamed green beans

 

Salads

Curried Cauliflower and Cashew Nut Salad with Shredded Spinach and Yoghurt £8.95 (v) (gf) (n)

Garden Salad £8.95 (ve) (gf) (df)
tomato, onion, cucumber, carrots, pepper and mixed leaves

 

Sides

Handcut Chips £3.50 (ve) (gf) (df)

Sweet Potato Fries £3.50 (ve) (df)

Garden Salad £3.50 (ve) (gf) (df)

Seasonal Vegetables (ve) (gf) (df)

 

Desserts

Spiced Poach Pear £5.25 (vea) (gf)
served with hot chocolate sauce and ice-cream

Chocolate Fondant £5.25
topped with ice-cream and fresh fruit

Vanilla and Blackcurrant Cheesecake £5.25
served with either cream or ice-cream

3 Scoops of Ice-Cream £4.50 (gf) (vea)

(V) – Vegetarian • (VE) – Vegan • (N) – Contains Nuts • (DF) – Dairy Free • (AG) – Avoiding Gluten • (AGA) – Avoiding Gluten Available

Take a look at our breakfast menu, our afternoon tea menu and our Sunday lunch menu.